With an acidity of 6%, our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy. It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.
Country of Origin: Italy
No artificial flavors or additional ingredients
ORGANIC RED WINE VINEGAR
All orders are shipped USPS Priority Service to the continental US and domestic territories only. Shipping and handling is a flat rate charge of $15. Orders over $100 qualifies for free shipping per shipping address. For international, overnight, holiday, or another carrier, please call us at (504) 373-2848. All orders are processed and shipped within 3-5 business days.